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Slow-cooked over an open flame on their outdoor grill, paella is one of Cakebreads favorite summer recipes to enjoy outdoors with friends.
Bring the whole family down to the Cakebread Cellars Family Harvest Festival home ranch.
Join Cakebread Cellars Vice President of Operations Aaron Fishleder and Director of Winemaking Stephanie Jacobs for an intimate, in-depth tasting of our red wines.
Cakebread Cellars is decking the halls and lighting the menorah, feasting for Kwanzaa and spreading good cheer.