Young Inglewood is situated on the coveted benchland nestled up against the Mayacamas in the Southwestern reaches of the St Helena, appellation. The benchland is renowned for world class Cabernet Sauvignon and other red Bordeaux varietals. The family has transitioned the vineyard to a site-specific mix of organic and sustainable farming to enhance vine health and balance. The vineyard was first planted in the late 1870s, and, except during Prohibition, it has been almost continuously under vine ever since.
A word of mouth favorite, Young Inglewood offers visitors an intimate look at a small working wine estate. Their gently sloping organic vineyards, verdant gardens, and stately 150-year old heritage oaks form the perfect backdrop for French country style setting tasting their critically acclaimed wines.