Burgundy Uncorked: A Côte d’Or Roadtrip
Take a road trip through the charming Côte d'Or, revealing the region's finest wines from top to bottom and inside out. Explore some of the…
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Chef Tuesdays with Jean-Charles Boisset and Chef Richard Farnabe
Join us for our series of special guest chef appearances at JCB Saint Helena we call Chef Tuesdays. These highly acclaimed chefs will create unforgettable…
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Burgundy Uncorked: Decoding Wine Quality from Village to Grand Cru
Travel with us on a captivating journey through the quality conundrum as we unravel the mysteries behind the wine hierarchy, from Village to Grand Cru,…
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Burgundy Uncorked: Mastering Blind Tasting
Can you tell your new world from your old, your Puligny from your Chablis, your Gevrey from your Pommard? After this edition of Burgundy Uncorked…
READ MOREChef Tuesdays with Jean-Charles Boisset and Chef Roland Passot
Join us for our series of special guest chef appearances at JCB Saint Helena we call Chef Tuesdays. These highly acclaimed chefs will create unforgettable…
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Burgundy Uncorked: Exploring the Future by Tasting the Past
Embark on a journey through time with our vintage tasting experience, "Exploring the Future by Tasting the Past." This unique vertical tasting will trace the…
READ MOREChef Tuesdays with Jean-Charles Boisset and Chef Ken Frank
Join us for our series of special guest chef appearances at JCB Saint Helena we call Chef Tuesdays. These highly acclaimed chefs will create unforgettable…
READ MOREChef Tuesdays with Jean-Charles Boisset and Chef Jennifer Maune
Join us for our series of special guest chef appearances at JCB Saint Helena we call Chef Tuesdays. These highly acclaimed chefs will create unforgettable…
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