A legendary Calistoga estate first planted with vines in the 1880s, Eisele Vineyard is widely regarded as one of Napa Valley’s ‘Grand Cru’ sites.

Farmed organically and biodynamically, the 38-acre vineyard sits at the base of the Palisades Mountains and has long produced some of Napa’s most critically acclaimed Cabernet Sauvignon, with fruit once sought by iconic producers such as Ridge, Joseph Phelps, Conn Creek, and Araujo Estate.

Now stewarded by Artémis Domaines, the estate continues its legacy of precision, purity, and terroir-driven winemaking.

Eisele’s wines reflect the vineyard’s deep alluvial soils and its heritage as one of Napa’s most site-expressive properties.

The evening begins with an exclusive visit to Eisele Vineyard, where each guest will sample estate wines and experience the property.

Then enjoy a special six-course tasting menu by the Auro culinary team at the Four Seasons, showcasing their signature blend of refined technique, with each dish intentionally crafted to pair with a sommelier selection from Eisele Vineyard and Artémis Domaines.