Whisk your partner away to the City of Light—no passport required.

In this fast-paced, hands-on class, couples will cook side-by-side to create a romantic French-inspired feast worthy of a Left Bank bistro.

You’ll learn the secrets to perfectly seared steak, a silky red wine–shallot sauce, and crispy oven-baked frites the chic take on steak frites.

We’ll round out the evening with a simple yet decadent dessert of chocolate mousse. Bonjour, delicious!