“Most cocktails today are made with gin and ingenuity.” – Irma S. Rombauer, The Joy of Cooking  

Roughly, there are 11 types of gin, over 7000 global gin brands, and no two are the same.

So, if you’re looking to have a simple Martini or a Ramos Gin Fizz (perhaps one of the most labor-intensive cocktails we know of) where do you start?

Tasting, of course!

We’ll begin with a quick lesson on how they make it and how we taste it, trying several different styles along the way.

Then on to mixology: a demonstration of cocktails, classic to trendy, including how to make your own tonic, shaking vs. stirring, and what to do with an egg white.

We think this will be the beginning of a beautiful friendship.  

(21+ only)