CIA Street Foods Boot Camp

Chef chopping carrots in a kitchen with ingredients.

Event Details

They say the best way to explore a new place is to eat like the locals, and in this four-day, hands-on boot camp, you’re not just going to eat like a local-you’re going to cook like one!

Come join us in the CIA kitchens as we explore the best of the world’s street foods, creating crave-worthy skewers, bowls, sandwiches, and more!

Try new techniques and learn to combine international ingredients that reflect the vibrant cuisines and cultures of the cooks who make them!

(18+ only)

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