Discover the simple pleasure of making fresh butter from scratch during this interactive, hands-on workshop featuring local Clover cream.

Begin the class with a welcome glass of Dom Pérignon Champagne before exploring the science and traditional techniques behind transforming cream into rich, flavorful butter.

Guests will mix, knead, and shape their own butter while learning how texture, flavor, and quality develop throughout the process.

You’ll then customize your creation with a selection of salts, herbs, spices, and seasonal ingredients to craft a personalized compound butter to take home.

Along the way, enjoy a guided tasting of handcrafted butters paired with freshly baked Under-Study bread.

Whether you’re a passionate home cook or simply looking for a unique culinary experience, this approachable workshop offers a deeper appreciation for one of the kitchen’s most essential ingredients.

During this class, you will:

• Make fresh butter by hand using local Clover cream.
• Create your own flavored compound butter with herbs, spices, and seasonal ingredients.
• Learn the science and techniques behind crafting high-quality butter at home.
• Enjoy a guided tasting of handcrafted butters paired with freshly baked Under-Study bread.
• Leave with your handmade butter and the skills to recreate it in your own kitchen.

Only attendees who are 21+ may partake in alcoholic beverages.