1111 White Lane, St. Helena, CA 94574
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Phone: (707) 963-7774
Fax: (707) 963-4324
Website: http://www.vsattui.com/
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V. Sattui Winery is a family owned winery established in 1885 and located in St. Helena, the heart of California’s famous Napa Valley. Our award-winning wines are sold exclusively at the winery, by mail order and from the website direct to our customers. We have no outside distribution. The St. Helena location includes our stone winery building and a large gourmet cheese shop and deli surrounded by two and a half acres of shaded picnic grounds.
Upon entering V. Sattui, you will be greeted with complimentary cheese and food samples in our European-Style Deli and Marketplace. Shop our gourmet market & deli before venturing into our newly-remodeled Tasting Room where you can taste our award winning wines. You are then welcome to take a complimentary self-guided tour of our Winery’s stone building, underground aging cellars and museum.
Open 9am to 6pm (Spring, Summer and Fall) and 9am to 5pm (Winter) Closed Christmas Day
Taste in our Main Tasting Room
Premium Tasting: Sample six single-vineyard or limited-production wines for $10.
Taste in the Cellar Club
Cellar Club members can avoid the crowds and sample our full portfolio of wines—including Futures from the barrel—in a more relaxed and intimate setting. Become a member by either purchasing your first case of V. Sattui wines or joining our Wine of the Month Club.
Open daily, spring through fall, from 11am to 5pm. Cellar Club
members may bring up to 3 guests without an appointment. For larger groups, contact the Cellar Club at 707-286-7233 or cellar@vsattui.com
Marketplace & Deli
From crabcakes and mustard prawns to pastas, salads, sandwiches and Panini, made fresh in our own kitchen 7 days a week, our Italian Deli
has everything you need to create the perfect picnic, including over 200 different cheeses, salami & pâtés, fresh fruits and desserts. Chef Gerardo Sainato, of Sapri, Italy, uses only the freshest of ingredients to create a sumptuous selection of dishes that change with the seasons.
Weekend BBQ, Wood-Fired Pizza Oven & Mozzarella Bar
Each weekend day, spring through fall, our outdoor Barbecue features mesquite-grilled prawns, tri-tip, salmon and ribs. Wood-fired pizzas are made to order. Fresh or grilled local oysters. Twice-daily-pulled mozzarella with heirloom tomatoes, grilled crostini, olive tapenade, aged balsamic, fresh basil and more.
Open 11:30am to 3:30pm Saturdays & Holidays, weather permitting
Relax on our Spacious Picnic Grounds
We have 2½ acres of lawn and tree-shaded grounds for picnicking. Three centuries-old Valley oaks tower over the central area, with plenty of seating for everyone.
Please note: Our picnic grounds are for the exclusive use of our guests who purchase V. Sattui w